Chepala Pulusu( Fish in a tangy spicy gravy)

INGREDIENTS:Fish pieces(cut and cleaned) 4-5Onion-2 medium sized ( if u want more gravy then u can add 1 more medium sized onion)Coriander seeds 2-3tspGinger- 1.5" pieceGarlic- 5-6 podsCloves- 2-3Card
Chepala Pulusu( Fish in a tangy spicy gravy): Chepala Pulusu( Fish in a tangy spicy gravy)